great liqueur-like wine, is part of one of the most fascinating stories
of Italian oenology. Ever since 1844 it has been recognised as one of the most
esteemed wines. In the types "fine-superiore- vergine" it is respectively
aged inside valued wine butts for one-two-five years, the double for
the type "riserve" and it is bottled only in the place of origin.
"Dolce- semisecco- secco" its flavours. "Gold-amber- ruby" its colours.
The farms and the wines:
Azienda Agricola "Vecchio Samperi"
Grappoli del Grillo, Vecchio Samperi, Rosso di Marco, Pietra Nera Zibibbo.
Chiarandà del Merlo C.E. Doc, Angheli Merlot Nero d'Avola IGT, Mille e una Notte C.E. Doc, Ben Ryè Passito di Pantelleria Doc.
Gad́ Zibibbo, Martingana Moscato Passito Doc, Khamma Moscato Passito Doc, Mueggen Moscato.